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With 3 separate rooms there is a restaurant and a café/restaurant, the Hotel St Pierre and St Michel offers high quality cuisine.
The gastronomic restaurant with menus from 12,95 to 35€, offers specialities such as the andouillette (a type of Norman sausage) with mustard flower or the braised ham in Pommeau, fried foie gras in honey and thyme not to mention the Norman tart, seafood and many others ...........
Groups and seminars welcomed.
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